Do you love tender, savory, melt in your mouth BBQ ribs? We do too! Well, our son-in-law, Kenny made some really delicious ribs for us, and they were so good we made them recently for my Mom & Dad. And, now I’m sharing these Easy Slow Cooker BBQ Ribs with you. What makes them easy? First of all, they’re cooked in a slow cooker and secondly, there’s only two ingredients. Yep, that’s right, just two ingredients!
These fall off the bone Easy Slow Cooker BBQ Ribs are delicious and will literally melt in your mouth.
Rinse and cut ribs in pieces and put them in a slow cooker. Spread the Sweet Baby Ray’s Barbecue Sauce (or sauce of choice) over the ribs.
Next, put the lid on and cook on high 4 hours, or on low 6-8 hours. Yes, that’s it – they’re just so easy. Here’s what they look like after they’ve cooked awhile. Mmm…juicy, tender and delicious!
Place the ribs on a serving platter and spoon some of the BBQ sauce from the slow cooker over the ribs and enjoy! These Easy Slow Cooker BBQ Ribs are perfect for parties, busy week day dinners, or for a simple weekend meal. What’s your favorite BBQ recipe? Please share it with us in the comments below.
We hope you try our Easy Slow Cooker BBQ Ribs and enjoy them as much as we do. If you make them, please snap a picture and tag us on social media @MySweetMission or #MySweetMission. We’d love to see it!
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Easy Slow Cooker BBQ Ribs
- 2 1/2 pounds (1.13 kg) pork loin baby back ribs
- 1 cup (250 ml) Sweet Baby Ray's Barbeque Sauce, or to taste
- Rinse and cut the ribs in serving pieces and put them in the slow cooker. Spread with Sweet Baby Ray's Barbeque Sauce, put the lid on and cook on high 4 hours, or on low 6-8 hours.
- Place ribs on a serving platter and spoon BBQ sauce from the slow cooker over the ribs.
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